Wedding Catering Liverpool – Fresh, Beautiful & Designed Around Your Day
Your wedding food should feel like part of your celebration — personal, memorable and completely tailored to the style of your day. At Wild Truffle Catering, we provide thoughtful, flexible wedding catering across Liverpool, Wirral and Merseyside, serving couples who want exceptional food without unnecessary formality or stress.
From relaxed buffet-style receptions to elegant canapés, grazing tables, BBQs, three-course meals and evening food, we help you build a menu that reflects you as a couple. Whether you already have a clear vision or you’re starting from scratch, our team guides you through every step — making the planning simple and enjoyable.
Every wedding is unique, and we take time to understand your venue, timings, guests, dietary needs and the atmosphere you want to create. Whether you’re hosting an intimate celebration, a marquee wedding, or a large party with hundreds of guests, our menus can be adapted to suit your plan and your budget.
If you’d like to check availability or explore menu ideas, you can message Chantelle directly using the WhatsApp button below.
What We Offer for Wedding
Every wedding is different, and we tailor our food to match the style, atmosphere and flow of your day. Whether you want something relaxed and informal or a more traditional dining experience, our wedding catering can be shaped around your venue, guest numbers and timings.
We offer a wide range of options, including:
- Hot and cold wedding buffets
- Canapés and welcome receptions
- Three-course plated meals
- Grazing tables and centrepiece displays
- Outdoor BBQs and summer wedding menus
- Big pan paella and festival-style setups
- Vegan, vegetarian, halal and allergy-friendly menus
- Evening food such as sliders, wraps, pizza slices or grazing platters
- Dessert tables and celebration cakes
Where We Offer Wedding Catering
We provide wedding catering across Liverpool, Wirral and the wider Merseyside region. Whether your venue is in Crosby, Prescot, Huyton, Formby, Runcorn, St Helens, Widnes or Bootle, our team can deliver fresh, beautifully presented wedding food straight to your venue.
Wedding Venues We Commonly Cater At Across Liverpool & Merseyside
We regularly support weddings at:
- St George’s Hall
- Thornton Manor
- Liverpool Town Hall
- The Venue at the Royal Liver Building
- Crosby Lakeside Event Centre
- Knowsley Hall (external catering areas)
- Barn and tipi weddings across Cheshire
- Marquee weddings in gardens and private estates
- Village halls and community wedding venues
- Churches and parish halls with reception spaces
What’s Included in Our Wedding Catering Service
Your wedding catering should feel effortless — and that’s exactly how we design it. From planning to presentation, we take care of the details so you can focus on enjoying your day. Our team works closely with you and your venue to ensure everything runs smoothly, looks beautiful and feels personal to your celebration.
Every wedding catering package includes:
- A personalised menu consultation with Chantelle
- Support choosing the best food style for your venue and guest numbers
- Dietary accommodations for vegan, vegetarian, halal and allergy-friendly guests
- Early delivery or onsite setup depending on your menu choices
- Professional presentation of all food, designed to fit your theme
- Flexible menu adjustments during the planning process
- A dedicated point of contact for smooth communication
- Optional upgrades for tableware, staff, decor and premium menu items
Our Wedding Catering Service Options
SILVER SERVICE
Our most exquisite service is the one our clients love the most. Uniformed waiters/waitresses simultaneously serve your guests’ plates at their seated locations. This service ensures seamless service for your guests, in which they all receive an equal amount of food professionally plated by our chefs and their team.
SHARING PLATTERS
Uniformed waiters/waitresses simultaneously serve your guests at their tables within the dining area. The food is presented on sharing platters (two platters per table). This also ensures seamless service for your guests, in which they all receive an equal amount that has been plated up in a professional manner by our chefs and their team.
FOOD STATION (with server)
A popular option for street food-style menus is for guests to come to a designated food station to collect their food. Queues will form, but with uniformed staff on hand to portion control and help serve the items, these will move along smoothly and efficiently. All guests will receive roughly the same amount, and there will be a guarantee that no one is left without.
BUFFET STYLE (help yourself)
As with the food station service, guests come up to a designated area but instead help themselves with the food. Queues will form but normally move along smoothly and efficiently. With no server on hand, guests may take more than has been designated to them, leaving less for others. This isn’t always the case, but we must inform you that it can happen.
Our Wedding Menu Options
Every couple has a different vision for their wedding meal, so our menus are designed to be flexible. Whether you want relaxed grazing, elegant canapés, hearty hot dishes or a full three-course experience, we tailor the food to suit your venue, guest list and the flow of your day.
Popular wedding catering options include:
- Wedding buffets with hot, cold or mixed selections
- Elegant canapé menus for drinks receptions
- Grazing tables and charcuterie displays
- Three-course plated meals
- Outdoor BBQ menus
- Big pan paella for festival-style weddings
- Evening food options — sliders, wraps, pizzas or grazing boards
- Vegan, vegetarian and halal-friendly menus
- Dessert tables and celebration cake displays
We’ve Catered Weddings Across Liverpool & Merseyside
Over the years, we’ve supported couples at a wide range of wedding venues across Liverpool, Wirral and Merseyside — from elegant landmark buildings to relaxed barn and marquee celebrations. We adapt our setup to suit each venue, whether we’re providing a buffet, canapés, a BBQ or a full plated service. Our team works quietly behind the scenes so your day flows smoothly from start to finish.
We’ve catered weddings at:
- St George’s Hall
- Thornton Manor grounds
- Liverpool Town Hall
- The Venue at the Royal Liver Building
- Croxteth Hall
- Barn venues across Cheshire (including tipi and marquee setups)
- Village halls with DIY-style receptions
- Private homes and garden wedding receptions
- Sefton Park Palm House (external catering access)
- Crosby Lakeside Event Centre
Wedding Catering – Frequently Asked Questions
1. How much does wedding catering cost in Liverpool?
Wedding catering prices vary depending on the menu style, guest numbers and whether you choose buffets, canapés, BBQs or plated meals. Our wedding options start from affordable buffet menus and scale up to more premium packages. We tailor everything to your needs, and you’ll receive a full, clear quote before booking.
2. Do you cater for dietary requirements such as vegan, vegetarian and halal?
Yes. We regularly cater for vegan, vegetarian, halal and allergy-friendly guests. All dietary requests are handled carefully, and we’ll work with you to make sure every guest has something they can enjoy.
3. Can you cater at barns, marquees or outdoor wedding venues?
Absolutely. We often support tipi weddings, barn venues, private gardens and marquee setups. Whether you need an outdoor BBQ, grazing table or buffet, we adapt our setup to suit the space and the facilities available.
4. How far in advance should we book our wedding catering?
Most couples book 6–18 months in advance, especially for summer weekends. However, we can often accommodate short-notice weddings depending on availability. The earlier you reach out, the more menu flexibility you’ll have.
5. Do you provide staff on the day?
Staffing can be added depending on the style of catering you choose. Buffets and grazing tables often don’t require staff, while plated meals, canapés and larger setups may include serving staff as part of the package.
6. Can we customise the menu?
Yes — all wedding menus are flexible. You can mix items, adjust flavours, add personal touches, or build something completely bespoke. We’ll guide you through what works best for your venue and timeline.
7. Do you offer tastings or consultations?
We offer personalised consultations to help you shape your menu and plan the food for your day. Tastings can be arranged depending on the menu type, guest numbers and date.
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Where We Offer Wedding Catering
We provide wedding catering across Liverpool, Wirral and the wider Merseyside area. Whether your venue is in Crosby, Prescot, Huyton, Formby, Runcorn, St Helens, Widnes or Bootle, our team can deliver fresh, beautifully presented food straight to your venue.
Why Choose Wild Truffle Catering
- Passionate, reliable and professional team with an excellent reputation
- Operated in the catering industry for over 15 years
- Trusted by many, including Liverpool City Council, Amazon, LFC Foundation, Murphys Infrastructure, Lime Pictures, DPD, Liverpool Town Hall, Liverpool Food & Drink Festival, Thornton Manor and Co.Co Liverpool.
- Flexible with menus
- Delivered excellent service to 1000s of customers
- Personal touches such as favourite colour décor
- Free consultations and no obligation quotes
- Wild Truffle is a registered food business, fully insured with hygiene, health & safety certificates.
Contact us today to discuss your requirements
WhatsApp/Mobile – 07506 778522
Office – 0151 291 1144
Meet the team here at Wild Truffle Catering Liverpool
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